Created in partnership with Scott and Gina Gottlich, of acclaimed local favorite, Bijoux, The Second Floor at The Westin Galleria Dallas features sophisticated cuisine and an intimate dining experience. The restaurant's a la carte menu features an updated, creative spin on contemporary comfort food with standouts like Piquillo Pimento Cheese, Duck Confit Pot Pie and Short Rib Meatloaf, while the bar and lounge boast an array of original cocktails and the largest Scotch collection in Dallas. 

Sunday through Thursday, 6:00 am to 11:00 pm

Friday and Saturday, 6:00 am to 12:00 am

 

For reservations, please call 972-450-2978.